Camers
Schlossrestaurant

 

Outstanding, young cuisine

The outstanding cuisine envisioned by the head chef of Camers is dictated – above all – by the best and freshest ingredients. Without these, cooking could not be elevated to an art.

The second guarantee of pleasure is the crafts­man­ship with which Florian Vogel prepares each dish. He thus creates the inspirational basis that allows him to reach new creative heights. He then amazes with his culinary artistry, surprises with artfully composed aromas and shines with the variety of flavors in his delicacies. En­joy the new pleasures!